Tuesday, October 29, 2013

booze foods

How many days have you woken up in a groggy blur, not sure how you got to where you are? We have all been there, and many of us have more than we would like to admit. What is the first thing that you find yourself wanting after water and advil? For most people, the mind goes straight to finding the greasiest and usually most unappetizing on any other day meal. I never crave a fast food hamburger and fries until I am hung-over, and why is it a quick fix for everything that ails us when we have those massive headaches that make us feel like we were hit in the temples by thor's hammer? I have heard the old excuse of, " It soaks up all the alcohol", but I wonder if that is what is really going on, and if there is any scientific merit to that, and if there is scientific merit, why do fast food restaurants not market to that crowd simply on the premise of it being "good" for the customer for once.

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